Thursday, December 10, 2009

A Tip Of The Hat To Elvis.

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Banana ice cream with peanut butter squirts. Daniel D said he would be into a banana and peanut butter ice cream. He's a pretty cool guy, so I made him some. A standard custard with yolks, milk, and sugar. Blah blah blah. Earlier, I had whipped four ripe bananas into a smoothish liquid. There were still considerable lumps. I mixed the bananas, custard, and a bit of vanilla all together and stashed it in the fridgerator.
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In an effort to make the peanut butter pipe better I whipped it up, and added a pinch of salt and some honey for good measure. The whipped peanut butter was put into a bag. The cooled custard was mixed with heavy cream and put into the machine. When the ice cream was frozen I squirted the peanut butter into the cups, alternating with scoops of the ice cream.
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After last months garlic ice cream it was nice to see pints finished.
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